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Croissant sandwich
Appetizers

Croissant sandwich

30 min4 serv.21 февр. 2026 г.

Description

It works for both special occasions and everyday meals. Thanks to soft ricotta cheese, the sandwich turns out tasty and not dry. It doesn’t fall apart in your hands, because the cheese holds all the ingredients together. You can adjust the filling to your taste by adding hot pepper, cucumber, or herbs. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Let's prepare the ingredients.

  2. 2

    Step 2

    Step 2

    If the croissants are ready, skip this step. Roll out the yeast dough and cut it into triangles.

  3. 3

    Step 3

    Step 3

    Roll the croissants from the wide end to the narrow end. Bake at 180-190°C for about 15-20 minutes.

  4. 4

    Step 4

    Step 4

    Cut the ready-made croissants in half lengthwise and spread them generously with ricotta cheese.

  5. 5

    Step 5

    Step 5

    Add thinly sliced bell pepper.

  6. 6

    Step 6

    Step 6

    Place the ham on top.

  7. 7

    Step 7

    Step 7

    Add a little more ricotta and lettuce leaves. Join the 2 croissant halves.

  8. 8

    Step 8

    Step 8

    Croissant sandwiches are ready.