
Hot dishes
Potato crumb with mushrooms
60 min4 serv.20 февр. 2026 г.
Description
More details,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the potatoes thoroughly, dry them, and wrap them in two layers of foil. Bake the potatoes for 1.5 hours in the oven at 200 degrees.
- 3
Step 3

Chop the mushrooms and onions into small cubes and sauté. Season with salt and pepper.
- 4
Step 4

Add the grated cheese and dress with vegan mayonnaise.
- 5
Step 5

Cut the potato in half while it's still in the foil.
- 6
Step 6

Mash the potatoes into purée with a fork.
- 7
Step 7

Place the mushroom filling on top of the halves. Put in the oven for 5-7 minutes until the cheese melts.
- 8
Step 8

Crispy potatoes with mushrooms are ready.