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Rabbit stewed with cabbage
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Rabbit stewed with cabbage

50 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. You can make a variety of dishes from this meat. I will share one of the possible recipes. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the meat thoroughly, remove all membranes, cut into portion-sized pieces, and fry in a pan with oil.

  2. 2

    Step 2

    Step 2

    Peel all the vegetables. First, slice the carrots and add them to the pan. Then shred the cabbage and add it to the rabbit as well. Pour in water, reduce the heat, and simmer covered for 40 minutes.

  3. 3

    Step 3

    Step 3

    Then slice the onion. Add it to the pan as well. Pour in the soy sauce.

  4. 4

    Step 4

    Step 4

    5 minutes before it's ready, i.e. after about 35 minutes, add all the spices. Pour in the ketchup (tomato sauce). Mix well and cook for a few more minutes. Serve with dill and ginger.