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Rabbit with potatoes in mayonnaise, baked in the oven
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Rabbit with potatoes in mayonnaise, baked in the oven

240 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can prepare rabbit with potatoes in mayonnaise in the oven for both a family dinner and any festive table. To keep the meat juicy and tender, we'll marinate it beforehand, then bake it together with the marinade. I used mayonnaise, but it can be replaced with sour cream or yogurt. To save time on preparing a side dish, we'll cook the potatoes right along with the meat. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    If you have a whole carcass, first rinse it, cut into portion pieces, and pat dry.

  3. 3

    Step 3

    Step 3

    Add mayonnaise, mustard, salt, and spices to the meat to taste. Let it marinate for 2–3 hours.

  4. 4

    Step 4

    Step 4

    In a deep bowl, combine the chopped potatoes, onion, garlic, and carrots (the cut can be any, but not too fine). Add salt, spices, vegetable oil, and mix well.

  5. 5

    Step 5

    Step 5

    Place the vegetables in a greased baking dish. Arrange the marinated meat on top. Cover the dish with foil and bake in the oven at 180 degrees for about an hour. Then, you can remove the foil to let the meat brown.

  6. 6

    Step 6

    Step 6

    Rabbit with potatoes in mayonnaise baked in the oven is ready.

  7. 7

    Step 7

    Step 7

    Can be served.