
Hot dishes
Fried rabbit in a pan
60 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Here's a simple way to cook rabbit fried in a pan. We'll fry it in pieces, of course, not whole. The recipe is very easy, requiring neither special effort nor complicated ingredients. Cook and enjoy. Serve hot.
Instructions
- 1
Step 1

Wash the rabbit under running water, dry it, and cut into pieces. Heat oil in a skillet, lightly sauté finely chopped garlic and herbs.
- 2
Step 2

Add the rabbit pieces and sear on all sides until a crust forms.
- 3
Step 3

Salt, pepper, and cook until the pieces are browned on all sides.
- 4
Step 4

When the rabbit is browned, add the wine. When the wine has evaporated, add the broth and cook until all the liquid has evaporated (about 30 minutes over low heat).
- 5
Step 5

Serve hot.