Shrimp with curry
Description
Shrimp with curry go especially well with rice. The result is a delicious tomato sauce. The dish is incredibly aromatic! I love preparing seafood for romantic dinners with my loved one. If you want to surprise and delight your significant other, I highly recommend making shrimp with curry—it's a surefire winner.
Instructions
- 1
Step 1
Peel and wash the shrimp.
- 2
Step 2
Finely chop the tomatoes, onion, and green chili pepper.
- 3
Step 3
Heat a frying pan, add vegetable oil. Add cinnamon stick, cardamom seeds, and cloves.
- 4
Step 4
Place the onion and chili pepper in a frying pan.
- 5
Step 5
Grind ginger and garlic in a blender. Mix well. Add to the onion and pepper.
- 6
Step 6
Mix all the remaining spices. Pour into the pan.
- 7
Step 7
Simmer the onion and pepper in spices for five minutes. Then add the tomatoes and cook everything together for 10-15 minutes.
- 8
Step 8
Add the tomato paste, mix well. Then you can add the shrimp.
- 9
Step 9
Pour in water. Simmer shrimp with curry for 10 minutes over medium heat.
- 10
Step 10
Garnish with fresh herbs before serving!