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Korean-style Shrimp
Appetizers

Korean-style Shrimp

20 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to prepare. These shrimp can be made as an appetizer to go with a drink, or used to make salads. You can serve them at the table right with vegetables—this way the dish will have a more distinctive flavor.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Chop the onion and pepper, and grate the carrot.

  3. 3

    Step 3

    Step 3

    Heat the vegetable oil in a frying pan, add the vegetables, and sauté them for 1 minute.

  4. 4

    Step 4

    Step 4

    Boil the shrimp for 1 minute.

  5. 5

    Step 5

    Step 5

    Add the shrimp to the vegetables.

  6. 6

    Step 6

    Step 6

    Add lemon juice.

  7. 7

    Step 7

    Step 7

    Pour in the soy sauce. Simmer the shrimp until the sauce has completely evaporated.

  8. 8

    Step 8

    Step 8

    Korean-style shrimp are ready!