Fried shrimp

Description

Perfect for the table and with drinks. Thoroughly mix the egg yolks and whites with boiled milk, then add salt. You will get a batter. Dip the previously prepared shrimp in this mixture. The technique is as follows: egg mixture – flour – egg mixture – breadcrumbs. Next, fry the seafood in a deep fryer or in a pan with plenty of oil. Place the cooked shrimp on a serving dish previously garnished with lettuce leaves. Then garnish the dish with sliced lemon and olives. Serve with ketchup or sauce to taste. The appetizer is ready. Serve immediately.

Instructions