Desserts
Creamy dough for apple pie
20 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. The cream for the apple pie is very easy to make. It serves as both the dough and the cream—very convenient, isn't it? And by the way, it's quite a diet-friendly option (compared to other pies). The cream made according to this recipe is light, airy, and, most importantly, delicious! Mmm, a perfect choice for tea time. Good luck! The ready dessert can now be served.
Instructions
- 1
Step 1
First, place the apples.
- 2
Step 2
Sprinkle the apples with two spoons of sugar.
- 3
Step 3
In a convenient bowl, mix the eggs and sugar. Beat with a mixer, then add sour cream, flour, and baking powder. Beat everything thoroughly with a mixer.
- 4
Step 4
Pour the apples with cream and bake in the oven for 30 minutes.