Crab sticks with processed cheese
Description
Perfect for the table and for drinks. You can make crab sticks with processed cheese at home in just about 10–15 minutes, so this recipe can confidently be called a quick option. If desired, you can also add fresh herbs, boiled eggs, or even a fish filling, for example. 1. First, remove the sticks from the packaging and carefully unroll them. The sticks should be soft, as frozen ones will break. If necessary, you can dip them in hot water for 30 seconds to make them easier to unroll. 2. Grate the processed cheese. 3. Add a little mayonnaise to taste so the filling becomes smooth. If desired, when making crab sticks with processed cheese, you can use sour cream mixed with mustard. 4. Garlic is a piquant addition that makes the filling more original. Peel the garlic and pass it through a press. 5. Carefully spread the filling over the surface of the unrolled stick. 6. Roll up the stick and cut it into 2–3 pieces for serving. And that’s the entire incredibly simple recipe for crab sticks with processed cheese. Very quick and tasty.