Simple Gingerbread Cake

Description

The baking is simple and quick. To prepare this sweet cake, we'll need a multicooker, which will save time on cooking. The tea spice cake doesn't require special expenses or unusual ingredients, so it will become one of your favorite cakes. This treat is perfect with tea.

Instructions

1. 1

   Step 1

   The tea leaves should be poured with boiling water and steeped for 20 minutes. Once ready, they should be added to the container.

2. 2

   Step 2

   Add liquid honey and sugar to the same mixture, stirring thoroughly, then add the activated baking soda. Mix everything thoroughly once again, then add the vegetable oil.

3. 3

   Step 3

   Sift the flour and add it to the dough in small portions. Mix thoroughly until smooth.

4. 4

   Step 4

   Grease the multicooker pot with oil to prevent the future cake from burning and sticking. Pour in the batter and cover it with a sheet of foil to retain heat in the multicooker for a longer time.

5. 5

   Step 5

   Set the "Baking" program and bake the tea cake in the multicooker for 30-40 minutes. Then remove the foil and bake the dessert for another 5-10 minutes. The simple cake is ready.