
Baked goods
Gingerbread cake with kefir
50 min4 serv.21 февр. 2026 г.
Description
This time I decided to tell you. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

In a deep bowl, mix the jam with baking soda.
- 2
Step 2

In another bowl, beat the sugar with the egg until foamy. Then carefully pour in the kefir, stirring constantly.
- 3
Step 3

Add the jam to the egg mixture. Salt and mix.
- 4
Step 4

Add the flour and knead the dough with a spoon.
- 5
Step 5

Spread the dough in a baking pan. Bake the gingerbread at 200 degrees for 30-40 minutes.