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Gingerbread cake with kefir
Baked goods

Gingerbread cake with kefir

50 min4 serv.21 февр. 2026 г.

Description

This time I decided to tell you. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    In a deep bowl, mix the jam with baking soda.

  2. 2

    Step 2

    Step 2

    In another bowl, beat the sugar with the egg until foamy. Then carefully pour in the kefir, stirring constantly.

  3. 3

    Step 3

    Step 3

    Add the jam to the egg mixture. Salt and mix.

  4. 4

    Step 4

    Step 4

    Add the flour and knead the dough with a spoon.

  5. 5

    Step 5

    Step 5

    Spread the dough in a baking pan. Bake the gingerbread at 200 degrees for 30-40 minutes.