Cowboy Pie
Description
Homemade baked goods for tea. Cowboy pie is a frequent "guest" in many cafeterias. This pie became popular in North America. In composition, it resembles the traditional shepherd's pie. The pie turns out exceptionally tasty and juicy.
Instructions
- 1
Step 1
1. Over medium heat, sauté the onion sliced into half-rings in a skillet with butter until golden.
- 2
Step 2
2. Fry the bacon and cut it into fairly large pieces.
- 3
Step 3
3. Shape the dough into a pie mold to form a crust. Meanwhile, preheat the oven to 200 degrees.
- 4
Step 4
4. In a separate container, beat the eggs and cream, season the mixture with salt and pepper to taste. Add the onion, bacon, and grated cheese.
- 5
Step 5
5. Pour the filling into the pie, place in the oven and bake for 15-20 minutes.
- 6
Step 6
6. As soon as the pie turns golden brown, check it for doneness. Once the pie is ready, let it cool and then serve it cut into portion pieces.