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Cutlets

35 min4 serv.20 февр. 2026 г.

Description

Pumpkin seed flour contains a lot of protein and trace elements. It is very healthy and used in cooking in many ways. Today we'll make delicious and tender cutlets with it. If you don't have durum flour, substitute it with semolina; regular flour won't work. You can add any spices to taste.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Put sour cream, egg, pumpkin seed flour, and durum flour into a bowl.

  3. 3

    Step 3

    Step 3

    Salt, pepper, and mix well. Let it sit for 5 minutes.

  4. 4

    Step 4

    Step 4

    Add the minced meat to the mixture and mix thoroughly.

  5. 5

    Step 5

    Step 5

    Heat a pan with oil and place the patties using a spoon. Flatten the tops with the spoon.

  6. 6

    Step 6

    Step 6

    Cover with a lid and simmer over low heat until cooked through on both sides for 20 minutes.

  7. 7

    Step 7

    Step 7

    Serve immediately.

  8. 8

    Step 8

    Step 8

    Ready.