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Albanian-style chicken cutlets
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Albanian-style chicken cutlets

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Albanian-style cutlets are very easy to make. Chop the chicken fillet, mince the onion, then mix with eggs, mayonnaise, and salt. Let the mixture sit for a while, then fry in hot oil until fully cooked. Serve the chicken Albanian-style cutlets hot, accompanied by your favorite side dish. The dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the chicken fillet into small cubes.

  2. 2

    Step 2

    Step 2

    Chop the onion and mix with the fillet.

  3. 3

    Step 3

    Step 3

    Add eggs, mayonnaise, and salt to taste. Mix well and let it sit for an hour. Then add flour.

  4. 4

    Step 4

    Step 4

    Sear on a well-heated skillet for 2 minutes on one side.

  5. 5

    Step 5

    Step 5

    Then flip and cook until a golden crust forms.