Quick and Easy Cutlets
Description
Kitchen appliances significantly simplify cooking. Using a blender and this simple, quick patty recipe, you can easily prepare a delicious dish. These patties turn out very juicy, and thanks to the fresh herbs, they are also aromatic and healthy. Cook and enjoy!
Instructions
- 1
Step 1
Peel the onion and carrot. Cut the fillet and vegetables into small pieces. Place all the patty ingredients into the blender bowl and finely chop.
- 2
Step 2
Salt and pepper the minced meat, mix well.
- 3
Step 3
Pour vegetable oil into a frying pan and heat over medium heat.
- 4
Step 4
Use a spoon to shape neat patties and immediately place them on the skillet. Our mince is quite soft, so it will be difficult to do this by hand.
- 5
Step 5
Fry the patties on both sides until cooked through. It's best if the patties aren't too thick, so they cook evenly. If they turn out slightly undercooked inside, simmer them briefly under a lid, adding just a spoonful of water to the pan.