topfood.cloud
All recipes
Carrot cutlets
Hot dishes

Carrot cutlets

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'm in a hurry to show you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the carrots and grate them on a grater.

  2. 2

    Step 2

    Step 2

    2. Place in a frying pan, add sugar, and mix.

  3. 3

    Step 3

    Step 3

    3. Add some water and place over heat.

  4. 4

    Step 4

    Step 4

    4. Simmer over medium heat until tender, stirring occasionally.

  5. 5

    Step 5

    Step 5

    5. At the end of the process, the water should have completely evaporated. Remove the carrots from the heat and let them cool slightly.

  6. 6

    Step 6

    Step 6

    6. Salt to taste.

  7. 7

    Step 7

    Step 7

    7. Add the egg.

  8. 8

    Step 8

    Step 8

    8. Add the semolina.

  9. 9

    Step 9

    Step 9

    9. Mix and let it sit for 20-30 minutes so the semolina can swell.

  10. 10

    Step 10

    Step 10

    10. Divide the mixture into 6-8 portions. Shape into small patties.

  11. 11

    Step 11

    Step 11

    11. Roll slightly in flour on all sides.

  12. 12

    Step 12

    Step 12

    12. Place onto a skillet with heated vegetable oil.

  13. 13

    Step 13

    Step 13

    13. Fry over medium heat on both sides until golden brown.