Cutlets
Description
I suggest preparing "Swallow's Nest" cutlets by following this simple recipe. These cutlets look very attractive and appetizing, so they can easily be served at a festive table. Besides, this culinary delight is quite easy and quick to make, so you won't have to spend much time standing at the stove. So, here is the recipe for "Swallow's Nest" cutlets.
Instructions
- 1
Step 1
1. Soak the white bread in milk or water, then pass it through a meat grinder.
- 2
Step 2
2. Finely chop the garlic or press it through a garlic press.
- 3
Step 3
3. Finely chop the herbs.
- 4
Step 4
4. Mix the ground meat with soaked bread, garlic, and herbs. Add 2 eggs. Season the meat mixture with salt and pepper to taste. Mix thoroughly until you get a uniform consistency.
- 5
Step 5
5. Shape the resulting mixture into patties, place them on a baking sheet greased with vegetable oil.
- 6
Step 6
6. Slice the cheese into pieces.
- 7
Step 7
7. Then finely chop the onion. Actually, you can do without the onion.
- 8
Step 8
8. Slice the tomato into rounds.
- 9
Step 9
9. Bell pepper – thinly sliced into rounds.
- 10
Step 10
10. Next, layer the ingredients on the meat patties: ketchup - onion - mayonnaise - tomato - mayonnaise - cheese. Press the pepper rings around the filling.
- 11
Step 11
11. Place the baking sheet in the preheated oven and bake the meatballs for 30 minutes at 180 degrees. Wishing you success in advance.