Hot dishes
Tuna and Celery Cutlets
20 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Although it's unusual, it's quick and easy to make. You just need to mix all the ingredients and then fry them. Take a look—once ready, the dish can be served.
Instructions
- 1
Step 1
1. Separately mix the eggs with the juice. In a large bowl, combine the tuna, breadcrumbs, seasoning, mustard, salt, and pepper. Add finely chopped dill, onion, and celery as well. Grate the cheese finely. Then pour in the egg mixture with juice. Mix the filling thoroughly.
- 2
Step 2
2. Shape the minced meat into identical patties.
- 3
Step 3
3. Fry the items for 5 minutes on each side.