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Beef Liver Cutlets
60 min4 serv.20 февр. 2026 г.
Description
I suggest you take a look at the following:
Instructions
- 1
Step 1

Rinse the liver, remove the films and veins. Leave it in milk for 1 hour.
- 2
Step 2

Peel the onion, garlic, and carrot, and roughly chop them.
- 3
Step 3

Chop the vegetables in a food processor or meat grinder.
- 4
Step 4

Add the liver to the vegetables. Process the mixture once again.
- 5
Step 5

Then add salt and egg. Mix well.
- 6
Step 6

Add the flour and knead the mixture until you get a uniform consistency.
- 7
Step 7

Heat the oil in a frying pan. Place the minced meat into the pan with a tablespoon, shaping it into patties.
- 8
Step 8

Fry the patties on both sides until cooked, about 3 minutes each.