
Hot dishes
Lentil and chickpea cutlets
540 min4 serv.20 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Soak the chickpeas for 6-8 hours. Soak the red lentils for 1-2 hours.
- 3
Step 3

Peel the onion and garlic, then chop coarsely.
- 4
Step 4

Grind the chickpeas and lentils together with garlic and onion through a meat grinder. Add all the spices, salt, and flour to the resulting mixture.
- 5
Step 5

Shape the minced meat into patties and coat each one in breadcrumbs.
- 6
Step 6

Sear the patties over medium heat until a crispy crust forms, about 4-5 minutes per side.
- 7
Step 7

The cutlets made from chickpeas and lentils are ready, enjoy your meal!