
Hot dishes
Kohlrabi cutlets
45 min4 serv.20 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Peel the kohlrabi, cut into medium slices. Peel the onion and also cut into small pieces. Boil the vegetables in salted boiling water until tender, about 15-20 minutes.
- 3
Step 3

Drain the water, and mash the vegetables into a puree.
- 4
Step 4

Add grated carrots and semolina to the resulting mixture. Salt, pepper, and season with dried garlic. Mix well.
- 5
Step 5

With wet hands, shape the patties. Roll them in flour.
- 6
Step 6

Sear on both sides until golden brown. About 3-4 minutes per side.
- 7
Step 7

Then transfer the patties to a preheated oven at 200 degrees for 10-15 minutes.
- 8
Step 8

The kohlrabi cutlets are ready.