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Zucchini cutlets with rice
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Zucchini cutlets with rice

35 min4 serv.20 февр. 2026 г.

Description

To prepare zucchini cutlets with rice, you will need a small set of ingredients that are easy to buy at the market or in the store. Take zucchini, rice, flour, eggs, and a little fresh herbs. The cutlets turn out to be healthy, tasty, and tender.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for making zucchini cutlets with rice.

  2. 2

    Step 2

    Step 2

    Grate the zucchini on a coarse grater.

  3. 3

    Step 3

    Step 3

    Cook the rice in slightly salted water until half done.

  4. 4

    Step 4

    Step 4

    Put the zucchini into a bowl.

  5. 5

    Step 5

    Step 5

    Add the cooked rice, spices, salt, and pepper to taste.

  6. 6

    Step 6

    Step 6

    Beat in a chicken egg.

  7. 7

    Step 7

    Step 7

    Mix everything and add the flour.

  8. 8

    Step 8

    Step 8

    Add finely chopped dill to the minced meat.

  9. 9

    Step 9

    Step 9

    Heat a little oil in a skillet, spoon the patties onto it, and fry over medium heat for 5-6 minutes.

  10. 10

    Step 10

    Step 10

    Flip the patties, you can add a little more oil, and cook for the same amount of time until a golden crust forms.

  11. 11

    Step 11

    Step 11

    Serve the ready-made patties hot at the table.