Zucchini cutlets steamed
Description
The recipe won't take much time. This recipe for juicy, delicious zucchini patties is sure to please everyone. You'll only need a simple and accessible set of ingredients to make these patties. Even without a steamer, you can cook them using a frying pan, or place a colander over a pot of boiling water. Steamed zucchini patties will pair perfectly with mashed potatoes. Serve hot.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil the potatoes until cooked and let them cool completely.
- 2
Step 2
Peel the potatoes and grate them on a medium grater.
- 3
Step 3
Peel the zucchini, remove the skin and seeds, grate on a medium grater, salt, and let stand for 10 minutes. Then squeeze the zucchini well to remove excess liquid.
- 4
Step 4
Combine zucchini with potatoes and mix well.
- 5
Step 5
Add eggs, finely chopped herbs, salt, spices to the vegetables and mix well.
- 6
Step 6
Add the sifted flour and mix.
- 7
Step 7
Form small patties, place them in a steamer, and cook for 20 minutes.
- 8
Step 8
Zucchini cutlets steamed are ready.