Hot dishes
Turkey cutlets steamed
60 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. I think no one doubts the benefits of food cooked by steaming. It contains much less cholesterol and tastes better than fried food. It doesn't matter at all whether you cook turkey steamed cutlets in a steamer or a multicooker—they both have the same "steam" setting anyway. The ready dish can be served at the table.
Instructions
- 1
Step 1
Thaw the minced meat.
- 2
Step 2
Chop the onion finely and add to the minced meat.
- 3
Step 3
We thoroughly mix the minced meat and shape our patties.
- 4
Step 4
Place them in a steamer and top with cheese.
- 5
Step 5
Steam the patties for 40 minutes. Done! Serve with mashed potatoes, garnished with herbs. )