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Vegetarian pea cutlets
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Vegetarian pea cutlets

120 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Preparing vegetarian pea cutlets is very simple; the main thing is to cook the peas thoroughly. A blender will make the minced mixture for cutlets in just a minute. By the way, you can also call them pancakes if you make them thin instead of thick. They will turn out very crispy. Serve vegetarian pea cutlets with a vegetable white sauce or sour cream. Good luck and serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Soak the peas for an hour, then boil until cooked.

  2. 2

    Step 2

    Step 2

    Put peas, pepper, onion, and spices into the blender.

  3. 3

    Step 3

    Step 3

    Grind the peas.

  4. 4

    Step 4

    Step 4

    Add a handful of whole peas, set aside earlier, to the ground peas. Mix well.

  5. 5

    Step 5

    Step 5

    Fry in deep fat on each side until golden brown.

  6. 6

    Step 6

    Step 6

    Done.