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Cutlets
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Cutlets

35 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. "Economical" cutlets are a budget-friendly and delicious dish. Since vegetables and bread are added to the meat mixture, it becomes truly economical. Mix pork with potatoes, onion, and bread. Add an egg. Coat in breadcrumbs for a crispy crust and fry. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the washed pork into medium pieces.

  3. 3

    Step 3

    Step 3

    Cut the cleaned vegetables into medium pieces.

  4. 4

    Step 4

    Step 4

    Place the potatoes, meat, and onion into the blender bowl, add the bread that has been previously soaked in water and squeezed dry.

  5. 5

    Step 5

    Step 5

    Beat the egg, add the spices.

  6. 6

    Step 6

    Step 6

    Blend all the ingredients in a blender.

  7. 7

    Step 7

    Step 7

    With hands moistened with water, shape the patties and coat them in breadcrumbs.

  8. 8

    Step 8

    Step 8

    Fry the patties in a pan with oil for about 25-30 minutes on both sides. First, over medium heat until a golden crust forms, then over low heat, covered with a lid.

  9. 9

    Step 9

    Step 9

    The cutlets are ready.