Hot dishes
Cutlets
45 min4 serv.20 февр. 2026 г.
Description
That's why I often try cooking different recipes. Well, I just enjoy experimenting, even with the most ordinary dishes—what can I say! And now you can find out about it,
Instructions
- 1
Step 1
Peel the potatoes, rinse them, and grate on a coarse grater. Squeeze the mass to remove the liquid.
- 2
Step 2
Add salt, sour cream, both types of flour, and one egg to the potatoes. Mix the mixture well.
- 3
Step 3
In a food processor, grind the minced meat together with the peeled and chopped onion. Then add the egg, salt, and pepper. Mix the mince once again.
- 4
Step 4
Form small patties from the minced meat.
- 5
Step 5
Heat the oil in a skillet. Roll each patty in the potato mixture. Fry the patties until golden brown on both sides.
- 6
Step 6
Then bake the meatballs under the coat in the oven for 15 minutes.