Cheese Baskets
Description
Suitable for both holidays and everyday meals. Cheese and spinach baskets are an interesting appetizer—the recipe I found on the Internet, but I liked it for how quick and easy it is to prepare, so it stayed in my recipe collection. Today I'll share the recipe. Serve with fresh herbs and sauce.
Instructions
- 1
Step 1
Grate hard cheese on a coarse grater.
- 2
Step 2
In a deep bowl, mix together cream cheese, spinach, salt, pepper, herbs, artichokes, grated cheese, and garlic passed through a press.
- 3
Step 3
Using a round cutter, cut a circle from each piece of bread. Carefully place the circle into the baking mold.
- 4
Step 4
Fill the prepared baskets with the filling.
- 5
Step 5
Place the baskets in an oven preheated to 150 degrees for 15 minutes. Remove from the mold immediately and cool on a board. Ready to serve.