Puff pastry baskets with apples
Description
You can make puff pastry baskets for an ordinary family tea party or for any festive table. Apples can be swapped for any fruit or even berries if you like. The bake is simple but impressive and very tasty. Save this recipe—serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
In a frying pan, melt a knob of butter, then add diced apples, sugar, cinnamon, and starch.
- 3
Step 3
Simmer over medium heat until the apples are tender.
- 4
Step 4
Roll out the dough slightly and cut into 6 pieces.
- 5
Step 5
Place one square in each cupcake mold as shown in the photo.
- 6
Step 6
Fill the dough with the apple filling and fold the edges of the dough inward to form little baskets. Brush the dough with egg yolk. Bake in the oven at 180–200°C for about 20 minutes.
- 7
Step 7
The puff pastry baskets are ready. If you like, sprinkle the dessert with powdered sugar before serving.
- 8
Step 8
Remove from the oven and serve warm or at room temperature.