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Smelt in Brine
Appetizers

Smelt in Brine

480 min4 serv.21 февр. 2026 г.

Description

Suitable for both holidays and everyday meals. Smelt in brine is very easy to prepare—just follow the step-by-step instructions, and you can add something of your own, such as a couple of garlic cloves. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Bring the brine to a boil, add salt, sugar, and all the spices to it, and let it cool to room temperature.

  3. 3

    Step 3

    Step 3

    Tightly pack the cleaned smelt into any container.

  4. 4

    Step 4

    Step 4

    Cover with cooled brine and place in a cold place for 6–8 hours.

  5. 5

    Step 5

    Step 5

    After 6-8 hours, the smelt in brine is ready to eat; boil young potatoes and sprinkle with dill. It turned out very tasty!