Hot dishes
Fried smelt
30 min4 serv.19 февр. 2026 г.
Description
A wonderful appetizer or main dish that many will enjoy. Smelt is different from other fish in that it has an unusual cucumber-like aroma, which many people like. I suggest trying fried smelt even if you've never cooked it before, as this recipe is very simple and perfect for getting acquainted with this fish.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for frying smelt.
- 2
Step 2
Clean the smelt of scales, gills, and innards. Rinse the fish under cold water and pat dry.
- 3
Step 3
Mix the flour with salt and completely coat the fish in it.
- 4
Step 4
Pour vegetable oil into a frying pan, heat over medium heat, and place the smelt in a single layer. Fry the fish for 3-4 minutes on each side until golden brown. Remove the pan from the heat and serve immediately.
- 5
Step 5
Done.