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Brown rice with egg and vegetables
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Brown rice with egg and vegetables

30 min4 serv.20 февр. 2026 г.

Description

I described,

Instructions

  1. 1

    Step 1

    Step 1

    1. Cook the washed rice in advance until done in salted water.

  2. 2

    Step 2

    Step 2

    2. Finely chop the carrots and onion. Sauté the vegetables with the peas in heated oil until soft. Then crack an egg into the frying pan.

  3. 3

    Step 3

    Step 3

    3. Mix the ingredients for 1.5 minutes.

  4. 4

    Step 4

    Step 4

    4. Then add rice and soy sauce to the pan. Mix well.

  5. 5

    Step 5

    Step 5

    5. In a few minutes the rice will be ready. Add salt to taste.