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Homemade Korean Carrots
Appetizers

Homemade Korean Carrots

180 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. To make the dish properly, you will definitely need a special magic seasoning—without it, you won't be able to recreate the true flavor. And to start, read about Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the carrots, rinse them, and grate them on a Korean carrot grater.

  2. 2

    Step 2

    Step 2

    Add the garlic passed through a garlic press.

  3. 3

    Step 3

    Step 3

    Then add salt and sugar.

  4. 4

    Step 4

    Step 4

    Then add the vinegar and seasoning.

  5. 5

    Step 5

    Step 5

    Mix the carrots with the seasonings, squeezing. Leave for 15 minutes.

  6. 6

    Step 6

    Step 6

    At this time, heat the oil in a skillet. Fry the cleaned onion in it until golden. You will only need the aromatic oil; discard the onion or use it for another dish.

  7. 7

    Step 7

    Step 7

    At the end, pour hot oil into the Korean carrot. Mix the salad. Refrigerate it for at least 2 hours.