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Smoked duck
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Smoked duck

720 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Smoked duck is a delicious and exquisite dish, but it requires a lot of time for preparation and cooking. Today I'm sharing a recipe. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the salt with star anise and fry in a skillet.

  2. 2

    Step 2

    Step 2

    Rub the duck with salt, both inside and outside. Place sliced onion and ginger inside.

  3. 3

    Step 3

    Step 3

    Use a skewer to close the duck's belly. Let the bird marinate for 6-8 hours.

  4. 4

    Step 4

    Step 4

    Put tea, rice, bay leaf, and flour into a cast-iron container and place it at the bottom of the smoker. Hang the duck on special hooks and smoke for 1 hour.

  5. 5

    Step 5

    Step 5

    Remove the duck and place it in a pressure cooker for 2 hours. Then fry in deep oil for 7-8 minutes.