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Cheese and Herb Envelopes
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Cheese and Herb Envelopes

15 min4 serv.21 февр. 2026 г.

Description

Grate the cheese, chop the herbs and mix with the cheese. This is our filling for the wraps. Cut the lavash into strips, place the filling on the strips and fold into envelope shapes. Fry in a pan with oil until golden. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    To prepare the dish, take lavash and cut it into strips with scissors.

  2. 2

    Step 2

    Step 2

    Grate the goat cheese.

  3. 3

    Step 3

    Step 3

    Add chopped herbs and garlic to the cheese.

  4. 4

    Step 4

    Step 4

    Mix the filling. Spread 1 tablespoon of filling on a strip of lavash.

  5. 5

    Step 5

    Step 5

    Fold it like this into an envelope fold.

  6. 6

    Step 6

    Step 6

    Fry the lavash on a skillet on both sides. If necessary, add a little vegetable oil.

  7. 7

    Step 7

    Step 7

    Place the lavash on a paper towel to remove excess grease.

  8. 8

    Step 8

    Step 8

    Serve at the table. A classic sweet-and-salty combination. I suggest serving with sweet tea.