Preserves
Nectarine Jam
60 min4 serv.21 февр. 2026 г.
Description
Homemade preserves keep for a long time. This nectarine confiture recipe really is very simple. It’s an excellent dessert for any occasion. I can eat it with toast at breakfast, or in the evening simply with tea instead of jam. Kids love it with ice cream. Make nectarine confiture using this recipe and you’ll be pleased. Good luck. Store in a cool, dark place.
Instructions
- 1
Step 1
Wash and peel the nectarines.
- 2
Step 2
Remove the pits. Cut into pieces and place in a saucepan.
- 3
Step 3
Puree the nectarines in a blender, add the sugar, thyme, and lime juice, and simmer over low heat until thickened and the sugar has fully dissolved.
- 4
Step 4
Pour the jam into jars. Done!