Desserts
Candies
120 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Read about it. The ready dessert can be served at the table.
Instructions
- 1
Step 1
Grate the salo on a fine grater.
- 2
Step 2
Roll the fat into small balls. Put them in the freezer for about 30 minutes.
- 3
Step 3
Melt the chocolate with butter over a water bath. Add cinnamon at the end. Mix well.
- 4
Step 4
Now dip the lard balls into chocolate glaze. Place the candies into the freezer until completely frozen.
- 5
Step 5
You can make candies with walnuts by pouring the glaze over the fat in small cups. Enjoy your tasting!