Candies with wafer crumbs
Description
After preparation, candies with wafer crumbs must be chilled. This helps them hold their shape better. Instead of walnuts, you can use any other nuts. Use your imagination!
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Grind the waffles into crumbs in a blender. Set aside 50 grams for sprinkling. Transfer the remaining crumbs to a bowl.
- 3
Step 3
Grind walnuts in a blender into crumbs and add to the crushed waffles.
- 4
Step 4
Add condensed milk to the nut waffle crumbs. Mix well.
- 5
Step 5
The resulting mixture should be dense; after squeezing, the ball should hold its shape well.
- 6
Step 6
Prepare the reserved crumb. Roll the wafer-nut mixture into balls the size of a walnut. Shape the candies into "truffles." Roll them in the wafer crumbs.
- 7
Step 7
Place the finished candies in the refrigerator for 1 hour. Then they can be served.
- 8
Step 8
Done.