Desserts
Cognac Candies
1140 min4 serv.19 февр. 2026 г.
Description
These brandy candies are very easy to make at home. Of course, they're hard to compare with professional ones—they often don't look very festive, tend to crumble, and may remain a bit soft... But these are minor details, because after all, these are candies made with your own hands! Be sure to delight your loved ones with this dessert—you'll receive tons of admiration.
Instructions
- 1
Step 1
1. Melt the chocolate in a double boiler, mix with butter. Immediately pour half of the mixture into molds.
- 2
Step 2
2. Mix the condensed milk with brandy, spread it over the chocolate, but leave some space.
- 3
Step 3
3. Pour the remaining chocolate into the molds and place the candies in the freezer or refrigerator to set.
- 4
Step 4
4. And this is the beauty we get in the end!