Candies
Description
The dish is prepared without unnecessary complications. These are very interesting candies that can be enjoyed as they are. Use berries of medium size, slightly larger than an almond kernel, so that the kernel fits well inside. Instead of almonds, you can use walnuts or hazelnuts. If the berries turn out to be too tart, mix the coconut flakes with sugar or powdered sugar to balance the flavor. The ready dessert can be served immediately.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making "Strawberry Kisses" candies. Sort through the strawberries, rinse them, and let them dry thoroughly.
- 2
Step 2
Remove the stem from the strawberries and make a small cut. Dip the almond in condensed milk and insert it completely into the center of the berry from the stem side, placing it in the cut.
- 3
Step 3
Dip each berry into the condensed milk and let the excess drip off.
- 4
Step 4
Roll the berries in coconut flakes, place them on a plate so they don't touch each other. Put the candies into the freezer for 15 minutes to let the flakes set and adhere well. Then serve.
- 5
Step 5
Can be served.