Cottage cheese candies

Description

The recipe won't take much time. In this recipe, I replace sugar with honey. Honey not only adds sweetness but also gives the mixture the right consistency. As a result, the candies are not overly sweet. However, those with a serious sweet tooth can increase the amount of honey. You can also add a little vanilla flavoring to taste. Serve chilled.

Instructions

1. 1

   Step 1

   Chop the cashews into fine crumbs using a knife or blender.

2. 2

   Step 2

   Grate the zest from the lemon. Add all ingredients to the blender and blend into a paste.

3. 3

   Step 3

   Roll small balls and coat them in coconut flakes.

4. 4

   Step 4

   Put the treat in the refrigerator for half an hour, then taste and enjoy.