Peanut butter candies
Description
The recipe won't take much time. At home, you can prepare not only soups and hot dishes but also delicious candies—much tastier than those sold in stores. No special ingredients or skills are required—everything is simple, accessible, and clear. I recommend trying to make peanut butter candies—the recipe is extremely easy, yet everyone will be delighted with these candies, both adults and children. Good luck with cooking! Serve chilled.
Instructions
- 1
Step 1
Crush crackers into crumbs using a rolling pin or blender.
- 2
Step 2
Take the resulting crumbs, peanut butter, butter, and powdered sugar.
- 3
Step 3
Mix all these ingredients until a uniform thick mass is obtained.
- 4
Step 4
With your hands, shape the resulting mixture into small balls. Place the balls in the freezer for about 20 minutes.
- 5
Step 5
Next, melt the chocolate using a double boiler or simply in the microwave. Dip the balls one by one into the hot chocolate, making sure they are completely coated with the chocolate glaze. Let the balls cool to room temperature, then place them in the freezer for another 20 minutes.
- 6
Step 6
That's it - the peanut butter candies are ready! :)