Dessert sausage made from cookies
Description
Who said children can't eat sausage? They certainly can, as long as it's in moderate amounts. This kind of sausage is perfect for any tea party and will surely surprise your guests. Plus, this dessert will be a great hit at a children's celebration. Before serving, you can dust the sausage pieces with powdered sugar.
Instructions
- 1
Step 1
1. Prepare all the ingredients.
- 2
Step 2
2. Crush about 2/3 of the cookies into flour.
- 3
Step 3
3. Crush the remaining cookies into coarse crumbs.
- 4
Step 4
4. Add chopped walnuts to the minced liver. Toast the walnuts in a dry skillet beforehand and chop them with a knife.
- 5
Step 5
5. Combine cocoa, sugar, and milk separately. Mix well. Place in the microwave for 1-2 minutes and heat until boiling.
- 6
Step 6
6. Remove and mix everything once again.
- 7
Step 7
7. Combine the chocolate mixture and cookies with the nut crumble.
- 8
Step 8
8. Add the diced soft butter.
- 9
Step 9
9. Mix everything well until you get a homogeneous mass.
- 10
Step 10
10. Transfer the resulting mixture onto foil and shape it by hand into a sausage. Wrap it in the foil and place the sausage in the freezer for 2-3 hours.
- 11
Step 11
11. The cookie dessert sausage is ready.