Drinks
Rhubarb and apple compote
180 min4 serv.20 февр. 2026 г.
Description
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Instructions
- 1
Step 1
Wash the apples, rhubarb, and mint.
- 2
Step 2
Cut the rhubarb into small pieces, about 2-3 cm in size. Slice the apples, removing the core and seeds.
- 3
Step 3
Combine all ingredients in a saucepan, pour in water, and bring to a boil. Add sugar and cook for 10 minutes over medium heat with the lid on. Remove from heat, let cool, and let steep for 2–3 hours.
- 4
Step 4
The drink is ready.