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Compote with mint and lemon for winter storage
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Compote with mint and lemon for winter storage

15 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail how to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the lemon thoroughly, then slice it into rounds. Remove the seeds if necessary.

  3. 3

    Step 3

    Step 3

    Separate the mint leaves from the stem.

  4. 4

    Step 4

    Step 4

    Bring the water to a boil, add sugar, and cook until completely dissolved.

  5. 5

    Step 5

    Step 5

    Add mint and mint leaves, cook for another 1 minute.

  6. 6

    Step 6

    Step 6

    Pour the compote into a clean sterilized jar.

  7. 7

    Step 7

    Step 7

    Tightly screw on the lid, turn the jar upside down, and wrap it in a towel. Leave it like this until completely cooled.

  8. 8

    Step 8

    Step 8

    After preparation, you can store the compote in a cool, dark place. Mint and lemon compote for winter is ready.