Plum compote from frozen plums
Description
The drink is quick and easy to prepare. You can make this colorful and delicious winter compote using frozen plums, if you've stored them during summer season. Frozen fruits can also be purchased at supermarkets or stores. Optionally, add ground cinnamon or vanilla sugar to the drink to give it new flavor notes. Serve chilled.
Instructions
- 1
Step 1
Prepare the listed ingredients. There is no need to thaw the plums, even if you froze them with the pits.
- 2
Step 2
Pour granulated sugar into a saucepan or pot, add citric acid to enhance the fruit flavor. Add frozen plums.
- 3
Step 3
Pour in hot water and place the container on the stove. From the moment it begins to boil, simmer for about 15 minutes, allowing the fruits to release their color, flavor, and aroma into the liquid.
- 4
Step 4
Turn off the heat when the compote is ready. Let the drink cool slightly.
- 5
Step 5
Pour it into glasses or cups and serve. If you're taking the compote with you to the outdoors, pour it into a thermos.