Raspberry compote from frozen raspberries
Description
Serve the compote made from frozen raspberries strained, either warm or chilled. You can garnish a glass of this wonderful drink with a slice of lemon, mint leaves, or whole uncooked raspberries. During hot weather, this beverage is excellent served with ice. Raspberry is a wonderful berry, rich in vitamin C (and not only), possessing antiviral, anti-inflammatory, fever-reducing, and other beneficial properties. Serve chilled.
Instructions
- 1
Step 1
1. Rinse the frozen raspberries in water, but don't overdo it so that all the juice doesn't wash away. Let them thaw slightly (this is not necessary).
- 2
Step 2
2. Bring water to a boil, then add the thawed raspberry berries. Bring to a boil over medium heat.
- 3
Step 3
3. Now, add the sugar, stir until dissolved, then simmer for a few more minutes. Raspberry compote from frozen berries is ready!