Drinks
Apple and rosehip compote
50 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. The apple and rosehip compote turns out aromatic and tasty, not too sweet, but rather well-balanced. If desired, you can omit the sugar or replace it with a small amount of honey. The compote is delicious both warm and cold.
Instructions
- 1
Step 1
Prepare the ingredients. I have dried rose hips, homemade. Choose fragrant and tasty apples.
- 2
Step 2
Rinse the rose hips and soak them in cold water for several minutes.
- 3
Step 3
Rinse the apples, dry them, and remove the cores. Cut the apples into slices.
- 4
Step 4
Transfer the apples and rose hips to a saucepan.
- 5
Step 5
Pour clean water into a saucepan, place over heat and bring to a boil.
- 6
Step 6
After 10 minutes, turn off the heat and let the compote steep for 60 minutes. If desired, add sugar or honey to the compote.
- 7
Step 7
Done.