Apple and strawberry compote

Description

The recipe won't take much time. Apple and strawberry compote has a bright color and delicious taste. You can add sugar when you put apples and strawberries into boiling water. However, I prefer adding sugar after removing the fruits and berries. We don't need sweet apples since we'll discard them anyway, so it's better to sweeten only the liquid (the compote itself). You can use less strawberries—they're mostly for color. Choose slightly tart apples. Adjust the amount of sugar to your taste. Serve chilled.

Instructions